Soycolac

Soycolac
Soycolac
Category:
Fermented functional products
Livestock sector:
Cattle, poultry, swine
Purpose:
Functional Protein Source
Product form and packaging:
Packed in 25 kg Bags
Composition:
100% Soy Fermented Protein
Performance:
Increased average daily gain
Certification:
Certified
Composition safety:
GMO-free
Economic benefit:
Improved production performance
Production type:
Dairy, meat and egg production
Age group:
Young and adult animals
Distinctive Features:
Optimal Amino Acid Profile

Detailed Description

Soycolac — your choice for stable growth and health of farm animals.
Soycolac is a modern solution for feeding livestock, developed using advanced biotechnologies. At its core, Soycolac is a fermented plant-based protein that ensures high digestibility and biological value.

Studies have confirmed the safety and effectiveness of the product. Soycolac supports healthy intestinal microflora thanks to the content of lactic acid and other organic acids. These components contribute to better nutrient absorption and strengthening of the immune system.

Using Soycolac reduces feeding costs, improves animal health, and ensures their stable development by eliminating anti-nutritional factors, making it an ideal choice for livestock diets.
Key product features
Soycolac is perfectly suited for all types of farm animals. It improves feed digestibility, supports active growth, reduces disease risks, and strengthens immunity. Convenient packaging and economic benefits make it an indispensable element in the diet.

Download instructions:

Provides the necessary amount of protein for active growth and development of animals.
HIGH PROTEIN LEVEL
Ensures efficient absorption and utilization of nutrients by the body.
MAXIMUM PROTEIN DIGESTIBILITY
Contains all essential amino acids to support health and productivity.
SOURCE OF ESSENTIAL AMINO ACIDS
Suitable for all age groups of animals, ensuring development from the first days of life.
ACCESSIBILITY FOR YOUNG ANIMALS
Maintains healthy intestinal microflora, improving digestion and feed assimilation.
DIGESTION SUPPORT
Promotes increased appetite and feed consumption, positively influencing growth.
STIMULATES FEED INTAKE
Strengthens the immune system, increasing the body’s resistance to infections.
IMMUNITY BOOST
Does not lower stomach acidity, which is important for optimal food digestion.
LOW ACIDITY
Supports optimal acidity levels in the stomach and improves overall health.
SOURCE OF ORGANIC ACIDS
Ensures high digestibility and reduces the risk of digestive problems.
MINIMUM FIBER

A reliable protein component for the diets of young farm animals. Soycolac fully complies with the requirements for palatability, nutrient digestibility, and raw material safety.

Product Advantages

Increased feed intake

Stimulation of active immunity development

Improved feed conversion and reduced costs

Additional source of organic acids and lactic acid

Maximum biological availability of protein and amino acids

Growth and development of intestinal microbiocenosis

Low acid-binding capacity

High protein concentration

Full development of the gastrointestinal tract and internal organs

Low content of antinutritional factors

A production process that combines innovation and strict quality control at every stage.

Production Technology

The Soycolac production process is based on advanced biotechnology and rigorous quality control at each step. The product is created using fermentation, which ensures high biological value and maximum protein digestibility. From raw material analysis to the packaging of the finished product, every stage of production is carefully designed to achieve the best results.

Fermentation with specially selected microorganisms and enzymes not only eliminates antinutritional factors but also improves the structure and composition of the product. This makes Soycolac an ideal choice for the diets of farm animals, ensuring stable growth and health.
Free product consultation
Each batch of raw materials undergoes thorough laboratory analysis to ensure consistent quality and compliance with high safety standards at every stage of production.
RAW MATERIAL ANALYSIS
01
Raw materials are briefly treated under high pressure, which allows sterilization and removal of antinutritional factors while preserving all nutrients.
THERMAL 3D MODELING
02
Raw materials are finely ground to increase surface area, ensuring maximum contact with the biopreparation and enhancing the effectiveness of subsequent processing stages.
CRUSHING
03
During careful mixing, a specially selected biopreparation containing enzymes and microorganisms is added, promoting deep fermentation and improving the quality of the final product.
INTRODUCTION OF BIOPREPARATION
04
Fermentation is carried out under strictly controlled sterile conditions, which eliminates the risk of cross-contamination and results in a highly digestible, safe product for animals.
ASEPTIC FERMENTATION
05
The product is dried at low temperatures to prevent microorganism growth while preserving beneficial properties and high nutritional value.
GENTLE DRYING
06
The dried product undergoes final grinding through sieves of various diameters, achieving uniform texture and ease of use in feed mixtures.
GRINDING
07
Each batch of finished product undergoes strict quality control, including measurement of moisture, protein, and lactic acid content, as well as checks for the absence of pathogenic microorganisms.
QUALITY CONTROL
08
The product is packaged using a modern automated line, ensuring full preservation during storage and transportation.
PACKAGING
09
The finished product is stored under conditions optimally selected to maintain its quality and long shelf life, guaranteeing safety and effectiveness during use.
STORAGE
09
We collaborate with leading global suppliers to bring you the best solutions for your business and your animals.

Our Partners

In the FAQ section of our website, you will find answers to the most frequently asked questions.

Questions and Answers

Our specialists have provided detailed information about our products, delivery and partnerships. If you have any further questions, please contact us. We are always happy to help.
01
WHAT IS SOYCOLAC AND HOW DOES IT WORK?
Soycolac is a highly effective protein product consisting of amino acids and peptides that ensure easy protein absorption.
It helps improve metabolism and prevents digestive issues in animals by eliminating anti-nutritional factors.
02
WHY IS SOYCOLAC NEEDED IN ANIMAL FEEDING?
This product increases the efficiency of animal feeding by supplying amino acids and peptides. It prevents digestive disorders and supports the maintenance of healthy intestinal microflora.
03
WHAT ANIMALS IS SOYCOLAC SUITABLE FOR?
Soycolac is suitable for pigs, poultry, and other monogastric animals.
It is beneficial for both young and adult animals, supporting their health and improving digestion.
04
HOW DOES SOYCOLAC AFFECT ANIMAL IMMUNITY?
Soycolac helps improve the immune status of animals by enhancing gastrointestinal health and overall body condition. This reduces the risk of diseases and improves resistance to infections.
05
IN WHAT FORM IS SOYCOLAC PRODUCED?
The product is produced in powdered form, packaged in multilayer paper bags with a polyethylene liner, which ensures convenient storage and use on farms.
06
HOW DOES SOYCOLAC IMPROVE FEED DIGESTIBILITY?
By lowering pH and improving fermentation, Soycolac helps the digestive system of animals absorb more nutrients from feed, increasing its value and productivity.
If you have questions about our products or would like more information, we are here to help. Our specialists will provide the information you need to make an informed choice.

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